Beef Grading Guide
About the cut
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Product Description
Meat Type: American Wagyu Tomahawk Steak
Weight: 28 - 30 oz Each cut
Serves: 4-5
Marble Score: 6 - 7 & 8 - 9
Availability: Nationwide delivery Tuesday to Friday. We do not ship to Alaska, Hawaii & Puerto Rico.
This giant, bone-in ribeye has a rich marbling like no other and is the best centerpiece your table can have. The tomahawk steak is an incredibly tender steak with buttery, rich flavor.
This section of the animal naturally collects more intramuscular fat, creating the beautiful white lines of fat – the fantastic marbling unique to the rib primal. This beautiful marbling adds a savory ribeye flavor and delicate buttery taste to this cut of steak.
The bone in Ribeye is an absolute grand slam home run with the reverse sear. Heat the inside of the steak in an oven or smoker on low heat and then sear on high heat on a cast iron or grill for immense crust and a tender, cool center.
Marble Score
Cooking Tips
Nutritional Information
Shipping Information
Description
Meat Type: American Wagyu Tomahawk Steak
Weight: 28 - 30 oz Each cut
Serves: 4-5
Marble Score: 6 - 7 & 8 - 9
Availability: Nationwide delivery Tuesday to Friday. We do not ship to Alaska, Hawaii & Puerto Rico.
This giant, bone-in ribeye has a rich marbling like no other and is the best centerpiece your table can have. The tomahawk steak is an incredibly tender steak with buttery, rich flavor.
This section of the animal naturally collects more intramuscular fat, creating the beautiful white lines of fat – the fantastic marbling unique to the rib primal. This beautiful marbling adds a savory ribeye flavor and delicate buttery taste to this cut of steak.
The bone in Ribeye is an absolute grand slam home run with the reverse sear. Heat the inside of the steak in an oven or smoker on low heat and then sear on high heat on a cast iron or grill for immense crust and a tender, cool center.
Marble Score
6-7
marble score
Scoring Marbling is a way to describe how fat is distributed throughout lean meat and rated on a scale from 3 to 12, with 12 being absolute perfection. Lomelo’s offers beef with two different marbling scores. “Signature” beef has a marble score of 6-7. “Reserve” beef has a marble score of 8-9.
Cooking Tips
Cooking Tips
Medium-Rare, MediumNutritional Information
Nutritional Information
- Serving size: 28-30 oz
- Calories: 1620 cal
- Protein: 162g
- Total Fat: 28g
- Saturated Fat: 11g
- Trans Fat: 1.5g
- Cholesterol: 85mg
- Sodium: 75mg
Shipping Information
Shipping Information
We ship with FedEx
Guaranteed 2 day delivery
Every shipment is 100% insured
We ship Mon to Thurs
Order placed on Fri - Sun will be shipping the following Mon
Our meat is always Fresh never frozen except a few items
Reviews
Came across this place through social media and can’t stop going back. Incredible quality of food to match great pricing and very friendly service. Highly recommend it.
My favorite is the skirt or filet but everything is amazing! Oh the fish dip is 🔥🔥
The best place to buy steaks. The staff is really nice and the steaks are the best by far. I live in Weston and completely worth the drive.
Georgie is amazing with customer service. He knows his products. Explains every cut and how to cook it. The meat is expectacular. I can hardly order steaks at restaurants because of the grease, his are not greasy just buttery. Glad i can ride my bike to the new market. # ADELANTE LoMelos
Simply the most amazing steak ever! On my first bite my wife and I looked at each other and she said Wow! It was the first time in our life we had ever tried Wagyu beef and we just could not stop talking about how incredible the difference is! We thought Capital Grille was a great tasting steak which it is but Lomelo’s takes it to a whole different level! In addition the service is unparalleled as they treat each customer as family! What a treat in a mass market world today!
My husband absolutely loved the signature box. They really went above and beyond - even wood burning his name into a custom wooden box. Best gift ever!
We do a lot of BBQs and the steak is always a winner, everyone asks where do we get our meat that is so tender and juicy. Super recommend this place.
